Welcome

Haddonfield Donut Company

SMALL TOWN CAFÉ FEATURING GOURMET DONUTS SERVED HOT AND FRESH

Made With Love
HANDMADE & HANDCRAFTED

Haddonfield Donut Company is our quaint little donut and coffee shop nestled in to downtown Haddonfield for you to come in and enjoy a gourmet donut, a fresh cup of Lavazza coffee and good conversation. Our donuts are made fresh every single day, filled and topped with only the finest of ingredients.

Haddonfield Donut Company

MADE TO ORDER, SERVED WARM

Haddonfield Donut Company

MADE FRESH EVERY MORNING * FLAVORS ALTERNATE DAILY

Haddonfield Donut Company

FEATURING LAVAZZA BRAND COFFEE AND REVOLUTION COFFEE ROASTERS

Yummy Feedback
OUR CUSTOMERS
Our Team
BEHIND THE BRAND

Haddonfield Donut was created by Mark Rooks and his wife Ridgway Grace. Mark and Ridgway also own two food trucks (Beast of the Street) and Rent-A-Chef, inc. (catering). They are the proud parents of Kendall, Adaline, Everly and Corson!

Haddonfield Donut Ridgway Grace Rent a Chef
Ridgway Grace
Owner & Chef

Ridgway Grace is a 2004 graduate of The Academy of culinary Arts in Mays Landing NJ where she obtained her associates degree. Ridgway furthered her education at Drexel university where she received her bachelor’s degree with a major in hospitality and a minor in business.

Mark Rooks Rent a Chef Haddonfield Donut
Mark Rooks
Owner & Chef

Mark Rooks is a 1992 graduate of The Restaurant School in Philadelphia, Pennsylvania. While at The Restaurant School, Chef Mark completed the chef training program, which included several culinary arts programs. Chef Mark’s apprenticeship took place in Paris, France, with a return trip in 1998 for additional training at Le Cordon Bleu. Most recently, Chef Mark attended Peter Kump’s New York Cooking School in Manhattan for a sushi workshop.

14 Tanner Street
Haddonfield, NJ 08033

856-354-0006

CLOSED MONDAY

TUESDAY – SATURDAY 6am to 6pm

SUNDAY 7am to 3pm